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Bloody Mary Near Me: A Guide to Finding the Best Spicy Cocktails
If you’re a fan of spicy cocktails, then you must have heard of the Bloody Mary. This infamous drink is a staple in the brunch scene, and it’s the perfect hangover cure for those who love a little kick in their drinks. The Bloody Mary is made with tomato juice, vodka, and a combination of spices like Worcestershire sauce, hot sauce, and celery salt. It’s topped with various garnishes, such as celery, olives, and even bacon. If you’re wondering where to find the best Bloody Mary near you, then keep reading. We’ve got you covered.
What is a Bloody Mary?
Before we dive into where to find the best Bloody Marys, let’s first define what it is. As mentioned earlier, a Bloody Mary is a cocktail made with tomato juice, vodka, and a blend of spices. It’s served over ice and garnished with various items like celery, pickles, and shrimp cocktail. The drink is said to have originated in the 1920s and was named after Queen Mary I of England, who was known for her nickname “Bloody Mary.” Today, it’s a popular brunch drink and is enjoyed by many cocktail lovers worldwide.
Where to Find the Best Bloody Mary Near Me?
Finding the best Bloody Mary can be a challenge, especially with so many establishments claiming to have the best one. Here are a few places that are known for their delicious Bloody Marys:
1. The Tipsy Crow – San Diego, California
The Tipsy Crow is a popular bar and restaurant in San Diego that’s known for its lively atmosphere and delicious food and drinks. Their Bloody Mary is made with house-made tomato juice, Ketel One vodka, and a blend of spices that give it a zesty kick. It’s served with a side of pickled vegetables and a slice of bacon.
2. The View Restaurant – New York City, New York
If you’re in New York City and looking for a breathtaking view of the city, then head to The View Restaurant. Not only do they serve amazing food, but they also have a variety of Bloody Marys to choose from. Their classic Bloody Mary is made with Absolut vodka and is garnished with celery, olives, cheese, and bacon. It’s the perfect brunch drink to enjoy while taking in the view.
3. Toast – Milwaukee, Wisconsin
Toast is a cozy breakfast and brunch spot in Milwaukee that’s known for its delicious food and unique Bloody Marys. They have a variety of Bloody Marys, including one that comes with a whole fried chicken on top. Their classic Bloody Mary is made with house-made mix and is garnished with a pickle, cheese, and bacon.
FAQs: Frequently Asked Questions about Bloody Mary
1. Is a Bloody Mary a healthy drink?
While a Bloody Mary does contain tomato juice, which is rich in antioxidants, it’s not exactly a healthy drink. It’s high in sodium and sugar and can contain as many as 300-400 calories per serving.
2. Is a Bloody Mary vegan?
A classic Bloody Mary is vegan, as it only contains tomato juice, spices, and vodka. However, some restaurants and bars may use animal-derived products like Worcestershire sauce in their mix, so it’s always best to ask before ordering.
3. Can you make a Bloody Mary without vodka?
Yes, you can make a non-alcoholic version of a Bloody Mary by skipping the vodka and adding more tomato juice. You can also replace the vodka with a non-alcoholic alternative like Seedlip Spice 94.
4. How spicy is a Bloody Mary?
The level of spiciness in a Bloody Mary can vary depending on the recipe and individual preferences. The drink is typically made with hot sauce and other spicy seasonings, so it can range from mild to extremely spicy.
5. Can you drink Bloody Mary at night?
While Bloody Mary is typically enjoyed during brunch hours, there’s no rule that says you can’t drink it at night. It’s a perfect drink for those who love spicy cocktails and want to enjoy a different drink than their regular choice.
6. Who invented the Bloody Mary?
The origin of the Bloody Mary is still a topic of debate among cocktail historians. Some say it was invented by Fernand Petiot at Harry’s New York Bar in Paris in the 1920s, while others credit George Jessel, a popular comedian in the 1930s. Regardless of its origin, it’s now a beloved cocktail around the world.
7. What food goes well with a Bloody Mary?
Bloody Mary pairs well with many brunch foods like eggs Benedict, pancakes, and bacon. It’s also a great drink to have with burgers, French fries, and other savory foods.
8. How do you garnish a Bloody Mary?
The garnishes for a Bloody Mary can vary depending on personal preference. Some classic garnishes include celery, olives, pickles, and lemons. You can also get creative and garnish your drink with bacon, shrimp, or cheese.
9. How do you make a Bloody Mary at home?
To make a classic Bloody Mary, you’ll need tomato juice, vodka, Worcestershire sauce, hot sauce, celery salt, and a pinch of black pepper. Mix all the ingredients in a shaker with ice, then strain and pour over ice. Garnish with celery, olives, and a slice of lemon.
10. What’s the best time to drink a Bloody Mary?
Bloody Mary is typically enjoyed during brunch hours, but it’s also a great drink to have at night. It’s a versatile cocktail that can be enjoyed any time of the day or night.
11. What’s the difference between Bloody Mary and Michelada?
Bloody Mary and Michelada are both spicy cocktails, but they have different base ingredients. Bloody Mary is made with tomato juice and vodka, while Michelada is made with beer and lime juice. Michelada is a popular drink in Mexico and is typically garnished with hot sauce and Worcestershire sauce.
12. Can you make a Bloody Mary with tequila?
Yes, you can make a Bloody Maria by replacing the vodka with tequila. It’s a perfect drink for those who want to spice things up and try a different twist on the classic cocktail.
